Monthly Archives: April 2010

FREE Recipe – Beacon Hill Brownies

Beacon Hill Brownies 8 oz Unsweetened chocolate 1 cup Butter 5 Eggs 3 cup Sugar 1 tb Vanilla 1 1/2 cup Flour 2 cup Walnuts; coarsely chopped Melt chocolate with butter in saucepan over very low heat; stirring constantly until … Continue reading

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FREE Recipe – Walnut Chocolate Rum Balls

1 cup Walnuts, ground or finely chopped 2 cup Grated “German’s sweet” or bittersweet chocolate 1 1/2 cup Sifted confectioner’s sugar 4 tb Rum Cocoa powder Combine nuts, sugar, and chocolate. Moisten with rum to form a stiff dough. Form … Continue reading

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